00%
From bustling cafés to boutique hotels, our meals are making a lasting impression. Here's what our customers have to say:
Very tasty
We tried the Chicken Masala and Lamb Bhuna — honestly, they taste like a restaurant made them fresh. Quick to prep and the portions are generous!
Emma R
Harjit Singh
We added the Dhall and Chana Masala to our vegetarian options, and they’re flying off the shelf. Our customers love the authenticity.
Paul Trueman
Great service
We ordered Chicken Masala and Dhall for our café in Birmingham and were genuinely impressed. The portions are generous, and the flavours are spot on. It saves us prep time without compromising on quality.
Sophie M.
Starbelly is amazing!
As a hotel chef, consistency matters. These dishes arrive well-packaged, taste amazing, and are always reliable. Big fan of the Lamb Kofta – rich, juicy, and easy to serve.
Sara
Starbelly is amazing!
We added a few vegetarian options like Chana Masala and Vegetable Korma to our pub menu and they’ve been flying out. Our regulars love the spice level – not too mild, not too hot.
